Nowadays, driven by high and new technology, China's slaughtering industry has developed with each passing day. However, the backward manual processing is still a difficult problem in the poultry slaughtering industry. Many reasons have caused China's poultry processing technology and equipment to lag behind the world's developed countries. Under such a market prospect, poultry processing companies are urgently required to reform the processing methods, which also increases the requirements for poultry slaughtering machinery. An appropriate and efficient slaughtering line can not only save labor, but also improve production efficiency. At the same time, the production of the line can also ensure the meat quality and health safety of poultry.
At present, the requirements for poultry slaughtering machinery mainly include the following:
1.Technological innovation can not go on for a long time without good technology as the backing of enterprise development. Realize electromechanical integration and intelligence, develop towards product informatization, introduce new technologies, and accelerate the progress of ISO9000 certification. Further improve the technical level, stability and reliability of the equipment. Only by facing the reality bravely, actively changing this situation, improving product development ability and forming their own innovation ability can we catch up.
2.Innovative technology most slaughtering machines in China have been developed on the basis of using imported equipment for reference. For products with a large gap with foreign countries or blank products, we should actively introduce technologies, digest and absorb them, and gradually understand them to fully master them. We should learn from the products that have a certain foundation but have a certain gap with similar foreign products, strengthen the research on relevant key technologies and core technologies, and encourage development and innovation.
3. Strengthen the promotion and application of slaughtering machinery. Many poultry slaughtering factories are still using backward manual operation or old production lines, which can not guarantee efficiency and waste a lot of human resources. Therefore, accelerating the mechanization of poultry slaughtering in China is an effective strategy to improve the competitiveness of poultry meat in China. We should have both technology and market, so as to ensure that China's poultry slaughtering can be closely linked and develop faster and better.

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